Winter Granola
Winter Granola Recipe
- Prep Time: 30 minutes
- Servings: 1 big jar
Ingredients
300g oats
80g hazelnuts
80g almonds
80g walnuts
25g pistachios
2 tsp cinnamon
1 tsp ginger powder
½ tsp cloves
1 tsp nutmeg
1 pinch of sea salt
3 tbsp maple syrup
2 tbsp coconut oil (melted)
Topping:
45g cranberries
15g desiccated coconut
Instructions
Preheat the oven to 160°C.
Mix all ingredients (except the topping!) together in a big bowl and stir well.
Evenly spread out the granola on a baking tray lined with baking paper. Bake in the oven for about 20-25 minutes, occasionally stirring the mix.
Take out of the oven and sprinkle with the cranberries and desiccated coconut.
Store in an air-sealed container or eat it all right away!